Cup of comfort

For many of us, drinking coffee and tea is part of a daily ritual – whether as a start to the day or as a moment to pause and take a break. The variety of coffee creations has grown steadily in recent years: from the classic café au lait to espresso, cappuccino, and even cold brew. Even the good old chicory coffee is making a comeback – and we love that. But we’re also big tea drinkers. Have you tried Genmaicha or Sobacha – teas made from roasted rice or buckwheat? Both are complex in flavor, soothing, and healthy. New in our selection is Rooibos tea. Did you know you